CUPE Health Care Workers' Council of Unions

APPENDIX III

Basic Pay Grades Established
for
Specific Classifications
in New Certifications - Acute Care

1. Cooks (All Hospitals)

Where "Cook" classifications exist within the scope of this bargaining unit, the basic pay grade for Cooks, Second Cooks and Pastry Cooks shall be as follows, subject to detailed hospital review.

No. of Beds

1-35

36-100

Over 100

Classification

Cook
Second Cook

Cook
Second Cook
Pastry Cook

Note:

Where Hospitals provide Food Service to Nursing Homes, the nursing home bed count will be added to the hospital rated bed capacity for purposes of determining the above mentioned pay levels.
For hospitals in excess of 100 beds, the pay grade shall not be less than those hospitals above.

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CUPE Health Care Workers' Council of Unions
3725E Eastgate Drive
Regina, Sask
S4X 1A5

Phone: 1-306-546-2185
Fax: 306-781-8177
Email: Gordon Campbell, President